Maritozzi buns Fluffy and delicious milk buns filled with a chocolate and pistachio cream. Difficulty Medium Prep. time 55m Yields 12 buns Origin Italy
Lime coconut cake Tender and moist cake with a refreshing lime aroma and flavour, soaked in coconut milk and topped with lime icing and shredded coconut. Difficulty Low Prep. time 25m Yields 12 raciones
Cream cheese blueberries Koláče Soft and fluffy buns filled with delicious cream cheese and fresh blueberries. Difficulty Low Prep. time 30m Yields 12 buns Origin Czech Rep.
Bee sting cake Soft brioche filled with a delicious vanilla diplomat cream topped with a delicate layer of honey-caramelized sliced almonds. Difficulty Medium Prep. time 45m Yields 12 servings Origin Germany
Banana bread Moist banana cake filled with pecans, chocolate chips and fresh mango, coated with a rocher glaze and topped with banana flambé. Difficulty Low Prep. time 45m Yields 16 servings Origin USA
Brioche 100% chocolate Tender and fluffy chocolate brioche dough filled with a silky dark chocolate pastry cream. Difficulty Medium Prep. time 35m Yields 10 items
Sticky buns Fluffy brioche-style dough filled with a cinnamon cream topped with light toffee and toasted pecans. Difficulty Medium Prep. time 45m Yields 12 buns Origin Germany
Lemon praline king's cake crown Tender and aromatic brioche with hints of citrus and orange blossom filled with a creamy lemon curd and almond praline. Difficulty Medium Prep. time 55m Yields 10 raciones Origin Spain
Milk buns Tender buns with a incredibly fluffy crumb and an irresistible milk aroma and taste. Difficulty Low Prep. time 20m Yields 12 buns
Parisian brioche with coconut cream Soft and pillowy individual brioches filled with a luscious coconut cream and decorated with shredded coconut. Difficulty Low Prep. time 30m Yields 12 brioches
Tarte Tropézienne Tender and fluffy brioche dough lightly soaked in orange blossom water filled with an irresistible vanilla diplomat cream. Difficulty Medium Prep. time 55m Yields 12 servings Origin France
Wienerbrød danishes Delicious buttery croissant dough filled with rose jam and fresh raspberries. Difficulty Medium Prep. time 55m Yields 8 danishes Origin Denmark
Coca de San Juan Pillowy pastry dough flavoured with lemon zest and cinnamon paired with delicious custard, toasted pine nuts and cherries. Difficulty Low Prep. time 35m Yields 10 servings Origin Spain
Semlor buns Tender buns with a hint of cardamom, filled with almond cream and topped with a delicious peanut ganache. Difficulty Medium Prep. time 45m Yields 12 buns Origin Sweden
French toast (torrija) Decadent slice of brioche soaked in milk and fried in butter paired with a red fruit jam and vanilla sauce. Difficulty Low Prep. time 1h 5m Yields 6 toasts Origin Spain
Brioche Nanterre Spongy brioche made with fresh eggs, quality butter and low in sugar, with an unbeatable aroma and texture. Difficulty Low Prep. time 25m Yields 12 servings Origin France
Cinnamon buns Tender buttery braided bun with a hint of cardamom and filled with an almond cinnamon paste. Difficulty Low Prep. time 35m Yields 18 buns Origin Sweden
Pesche Delicious bun soaked in Port syrup filled with an irresistible pistachio cream and cherry confit. Difficulty Medium Prep. time 55m Yields 12 items Origin Italy
Madeleines Spongy and buttery Madeleines with a hint of vanilla covered in ruby chocolate and filled with delicious raspberry confit. Difficulty Low Prep. time 40m Yields 12 madeleines Origin France
King's cake crown Tender brioche filled with delicious diplomat cream flavoured with orange blossom water and candied orange. Difficulty Medium Prep. time 1h 20m Yields 10 servings Origin Spain
Swiss Brioche Tender buttery brioche filled with delicious frangipane cream and chocolate chips. Difficulty Low Prep. time 50m Yields 8 items Origin Switzerland
Galette Bressane Pillowy brioche buns filled with a delicious vanilla Chantilly and a touch of blackberry jam. Difficulty Low Prep. time 40m Yields 10 items Origin France