All the recipes you can find in la Pâtisserie du Monde have as their main objective to achieve the best possible flavour, always making our products from high quality ingredients and adding just the right amount of sugar.
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Pure flavour, less sugar.
Classic chocolate brownies with a moist and rich interior,
topped with walnuts and covered with an apricot glaze. Irresistible layers of cocoa sponge cake soaked in a rum syrup
and a rich chocolate sabayon cream, bathed in intense chocolate. Delicious crunchy oatmeal biscuit filled with banana and creamy toffee,
topped with a vanilla-banana ganache and chocolate pearls. Bakery ware recipes If you are more into pastries, have a look at
our selection of recipes.
Spongy brioche made with fresh eggs, quality butter
and low in sugar, with an unbeatable aroma and texture. Tender and fluffy chocolate brioche dough
filled with a silky dark chocolate pastry cream. Tender buns with a hint of cardamom, filled with almond cream
and topped with a delicious peanut ganache. Cheesecake recipes Cheesecakes are universal cakes, easy to make and everyone likes them.
Here are some of our recipes.
Beautifully balanced combination of coconut creamcheese and crunchy granola
with an exotic touch of mango and passion fruit. Exquisite combination of pistachio and cherry textures
in a cheesecake with a crunchy granola base. Well balanced combination of a creamy chocolate creamcheese
crunchy granola and delicious raspberry. Chocolate cake recipes Chocolate is irresistible, versatile and comforting for both adults and children.
Here are some of our recipes.
Delicate combination of chocolate cream,
blackberry cremeux and cocoa almond cake. Decadent and rich chocolate cream,
crunchy hazelnut biscuit and chocolate mirror glaze. Dense and rich cocoa cake with a hint of coffee,
filled with a decadent chocolate ganache. Apple pie recipes Apples can be used to make pies at any time of the year.
Take a look at this list of apple recipes.
Fantastic combination of buttery shortcrust pastry, custard
and delicious poached apple with a hint of cinnamon and cider toffee. Delicious poached apple with a hint of vanilla and pastry cream
on a sponge cake soaked in muscatel wine and finished with Swiss meringue. Flaky puff pastry paired with almond cream
and delicious baked apple with a hint of vanilla. Coffee cake recipes Coffee tarts stand out for their deep aroma and intense flavour.
Check out this selection of recipes.
Fluffy rolled cake filled with an irresistible mascarpone,
milk chocolate and coffee ganache topped with toasted almonds. Intense and delicious Italian coffee buttercream
with chocolate sponge cake, coffee toffee and roasted almonds. Luxurious combination of coffee buttercream and chocolate ganache
in between layers of almond sponge cake soaked in coffee syrup. Charlotte recipes Few cakes have the elegance and presence of a Charlotte.
Here are some of our recipes.
Perfect union of sponge cake soaked in coffee and almond liqueur
with a creamy mascarpone filling and a touch of cocoa and dark chocolate. Refreshing and decadent combination of blueberries with
sponge cake and lemon mousse wrapped in fluffy ladyfingers. Magnificent combination of a super moist chocolate sponge
with fresh strawberries alongside luscious kinder and chocolate creams. 
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